May 112017
 

There has been a change to the May lunch menu:

Lunch on Wednes­day, May 24 will be:

CHICKEN CORN SCALLOP
w/ WHIPPED POTATOES
ORANGE WEDGE
WHOLE WHEAT ROLL

Lunch on Fri­day, May 26 will be:

WIENER IN WHOLE WHEAT ROLL
POTATO ROUNDS
BAKED BEANS
CARROT AND CELERY STICKS
APPLE WEDGE

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